Our Nutrition
Menu Planning (allergies/culture)
At the Queen’s Childcare Services we know that good nutrition is important for growing children and the children in our care are provided with a healthy and diverse menu which has been thoroughly researched taking into account the daily requirements needed.
We design our menus with low salt, low sugar diet plans, and include plenty of fresh fruit and vegetables. Meals are also planned around requirements in relation to food allergies, intolerances, and parental/religious preferences. Our allergy management programme will be of particular interest to parents of children with food allergies.
Childcare kitchens have been awarded the top 5 Star “scores on the doors” award.
What our parents say:
“We can’t forget to thank Mark for all the healthy meals he provided. We were jealous that we couldn’t try them.”